TL;DR
Get baking supplies delivered free with Prime
- Fast, free delivery on millions of items
- Prime Video, Amazon Music and more included
- Member-only deals all year
Wild West Seed Inc. is recalling 9,476 pounds of two broccoli sprouting seed products after Salmonella contamination was reported. The affected lots were sold in 50-pound bags and distributed to 12 U.S. states and the United Kingdom. The source report does not identify the contamination test, any illnesses, or whether the seeds reached consumers.
Wild West Seed Inc. is recalling 9,476 pounds of broccoli sprouting seeds after Salmonella contamination was reported in two lots. The Albany, Oregon, company said the affected seeds were distributed in 12 U.S. states and the United Kingdom, prompting concern for businesses or other customers that may still hold the product.
The recall covers Broccoli Seeds Green Sprouting Calabrese, lot 4105, and Wild West Seeds Broccoli Waltham29 Seeds, lot 4475. Both products were packed in 50-pound bags. The source report gives the combined recalled quantity as 9,476 pounds; it does not state how much came from each lot.
The reported distribution locations were California, Florida, Georgia, Idaho, Maryland, Maine, North Carolina, Oregon, Pennsylvania, Texas and Utah, as well as the United Kingdom. Wild West Seed notified customers by letter, according to the report. The company did not issue a public news release, and the report does not identify the customers or explain whether the seeds were sold onward, used to produce sprouts, or remain in commercial storage.
The report identifies Salmonella contamination as the reason for the recall but does not give details about how contamination was detected or which authority, if any, tested the product. It also does not report confirmed illnesses, a recall start date, or directions from the company for handling or returning affected bags. Those details should not be assumed from the recall notice as described.
Risks for Sprout Producers and Buyers
The recall matters because the product was supplied in large, 50-pound bags, rather than described as a small retail package. Businesses that buy sprouting seeds may need to check lot numbers and distribution records to determine whether affected stock is on hand or was used in production. The listed destinations span multiple states and an international market, so the customer notification may involve distributors or commercial users across a wide area.
Salmonella is a foodborne pathogen, and contaminated seeds can create a risk if they are eaten or used to grow sprouts that are then consumed. The report does not establish that any illness occurred or that finished sprouts were contaminated. For readers, the practical point is to identify the specified lots before using or distributing them and to follow any instructions provided directly by the company or relevant food-safety authorities.
Products Worth Considering
Vitamix Ascent X3 Professional-Grade Blender, 3 Programs, Shadow Black
Vitamix Propel Series 750 Professional-Grade Blender, 4 Programs, Black
Breville Bambino Espresso Machine, Brushed Stainless Steel
As an affiliate, we earn on qualifying purchases.
The Two Lots Under Recall
The Food Safety News report, published on October 23, 2026, describes a recall by Wild West Seed Inc., based in Albany, Oregon. It names two broccoli seed products and their lot numbers, and says both were packaged in 50-pound bags. These identifiers are the clearest information available in the report for customers checking inventory or purchase records.
The reported recall communication was sent to customers by letter. The source says the company did not post a news release, and it provides no additional public statement from the company or an agency. This account is therefore limited to the reported product details, total quantity, distribution locations and notification method; it does not supply a broader investigation timeline or an explanation of the contamination finding.
“Wild West Seed Inc. is recalling almost 10,000 pounds of broccoli sprouting seeds because of Salmonella contamination.”
— Food Safety News report
Testing, Illnesses and Product Reach
The available report does not say how Salmonella was detected, when the contamination was identified, or whether a government agency confirmed the finding. It reports no illnesses, but that does not establish whether anyone became sick; the source simply provides no illness information. It is also unclear whether the affected seeds were distributed only to business customers or reached additional buyers through resale or use in sprout production.
The report does not include the company’s recall instructions, a contact number, refund or return arrangements, or guidance on what customers should do with opened or partially used bags. It also does not state whether all affected stock has been located or removed from distribution. Until further information is available, the named product descriptions and lot numbers are the specific identifiers confirmed in the report.
Customer Checks and Recall Updates
Customers and businesses that purchased either product can compare their inventory and records with lot 4105 and lot 4475, including the product names and 50-pound packaging described in the report. Anyone who believes they hold an affected bag should seek instructions from Wild West Seed or the appropriate food-safety authority before using, selling or distributing it. The source does not provide a company contact or exact disposal directions.
Further reporting could clarify the test results, the number and type of customers notified, whether affected seeds were used to produce sprouts, and whether illnesses or additional product actions are connected to the recall. No timeline for such updates is given. The recall’s scope and status should be treated as developing until the company or authorities publish further details.
Key Questions
Which sprouting seeds are included in the recall?
The recall covers Broccoli Seeds Green Sprouting Calabrese, lot 4105, and Wild West Seeds Broccoli Waltham29 Seeds, lot 4475. Both are described as packed in 50-pound bags.
How much product is being recalled?
The reported total is 9,476 pounds across the two lots. The source does not break down the quantity by product or lot.
Where were the seeds distributed?
The report lists California, Florida, Georgia, Idaho, Maryland, Maine, North Carolina, Oregon, Pennsylvania, Texas and Utah, plus the United Kingdom.
Have illnesses been reported?
The source report does not provide information about illnesses. It does not confirm whether anyone became sick, so the illness status remains unclear.
What should customers do if they have a bag?
Check the product name and lot number against the recall details, and contact Wild West Seed or a relevant food-safety authority for handling instructions. The report does not include specific return or disposal directions.
Source: rss
